Healthy Chocolate Chickpea Truffles
These Healthy Chocolate Chickpea Truffles are the ultimate guilt-free chocolate treat. They’re rich, satisfying, and packed with natural ingredients, making them perfect for any occasion. These vegan chocolate energy balls are a must-try if you are looking for a healthy chocolate treat. Whip up a batch today and see how delicious healthy snacking can be!
Equipment
- 1 Food processor
- 1 spoon
Ingredients
- 5.3 oz chickpeas 150 g
- 4.2 oz dates 120 g
- 2 tbsp cocoa powder
- 2 tbsp peanut butter
- Pinch of salt
- 2 tbsp agave syrup
For coating
- 1/2 cup dry-roasted unsalted peanuts
Instructions
- Soak dates in hot water for 5 minutes to soften them.
- In a food processor, blend the chickpeas, dates, cocoa powder, peanut butter, salt, and agave syrup until smooth.
- Chill the mixture in the fridge for 20 minutes.
- Roll the mixture into 16–18 balls.
- Chop the peanuts into small pieces using the food processor, then roll the truffles in the crushed peanuts to coat.
- Store in the fridge until ready to serve. Enjoy!