Halloween Hot Dog Fingers
Author: Laura Bais
With these Halloween Hot Dog Fingers ready, you're all set to thrill and fill your guests with both delight and a bit of fright! Enjoy the party!
Prep Time 10 minutes mins
Cook Time 5 minutes mins
Total Time 15 minutes mins
Course Finger Food, Snack
Cuisine American
Servings 5 hot dogs
Calories 254 kcal
1 Small sharp knife
1 Pot
1 Serving Tray
- 5 hot dogs
- 5 hot dog buns
- 1/2 cup ketchup
Bring a pot of water to a boil.
Use a small sharp knife with a pointed tip to make a small cut at one end of each hot dog to represent the fingernail.
Below the "nail" and in the middle of the hot dog, make three "wrinkles".
Place the hot dogs in the boiling water and cook according to the package instructions (a few minutes).
Partially split the hot dog buns without cutting all the way through to create a "pocket".
Inside each bun, pour some ketchup to simulate the look of blood, then place one hot dog on top.
Repeat the serving process with the remaining hot dogs and buns.
Keyword finger food, Halloween, Halloween Recipe Idea, hot dogs