Ground Turkey Patties without Breadcrumbs
Easy recipe for healthy ground turkey patties without breadcrumbs, stuffed with cheese. Enjoy your meal with a side of your choice, and feel free to customize these patties to suit your taste!
Equipment
- 1 Contact grill
- 1 Mixing bowl and spatula
Ingredients
- 1.1 pounds ground turkey
- ½ purple onion finely chopped
- ½ spring onion finely chopped
- 2 tablespoons Greek yogurt
- 1⅓ teaspoons salt
- ½ teaspoon pepper
- ½ teaspoon garlic powder
- ½ teaspoon paprika
- 3.5 ounces Gouda cheese sliced
Instructions
Prepare the Ingredients:
- Finely chop both types of onions. Slice the cheese into thick pieces.
- In a large bowl, combine the ground turkey, chopped onions, Greek yogurt, salt, pepper, garlic powder, and paprika. Stir until the mixture is well combined.
- Divide the turkey mixture into equal portions and shape them into patties. Place a slice of cheese in the center of each patty and seal the meat around it.
Choose Your Cooking Method:
- Contact Grill: Preheat to medium-high and cook the patties for 5-7 minutes on each side, or until fully cooked.
- Outdoor Grill: Preheat to medium-high and cook for 5-7 minutes on each side.
- On the Stove: Heat a little oil in a pan over medium-high heat and cook the patties for 5-7 minutes on each side.
- In the Oven: Preheat the oven to 400°F. Place the patties on a baking sheet lined with parchment paper and bake for 20-25 minutes, turning once halfway through.