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2-Ingredient Baked Onion and Cheese Chips

Author: Laura Bais
These baked onion and cheese chips are the perfect crunchy, cheesy snack for any keto lover. Try them for your next movie night or casual get-together—they’re so easy and delicious, you’ll be hooked!
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Prep Time 5 minutes
Cook Time 12 minutes
Total Time 17 minutes
Course Snack
Cuisine American
Servings 2 people

Equipment

  • 1 Baking sheet
  • 1 Cheese grater
  • 1 Mandoline Slicer
  • 1 Sharp Knife

Ingredients
  

  • 1 cup shredded cheese about 4.5 oz
  • 1 medium onion

Instructions
 

  • Preheat oven to 400°F and line a baking sheet with parchment paper.
  • Slice onion into thin rings.
  • Place small piles of shredded cheese on the baking sheet, cover with onion slices, and sprinkle remaining cheese on top.
  • Bake for 10-12 minutes until golden and crispy. Enjoy!

Notes

Use freshly shredded cheese for best results.
Store in an airtight container for up to 2 days.
Keyword 2 ingredient snack, baked onion chips, keto diet, keto snack recipe, onion chips